Sea buckthorn is an insanely healthy berry due to its unique composition. So, sea buckthorn – An excellent source of vitamins and trace elements, it has long been used as a medicine. This berry – an excellent tool for the prevention and treatment of cardiovascular diseases. Also in folk medicine and cosmetology, the bark and leaves of sea buckthorn are used. In the article we will talk in detail about the benefits of sea buckthorn for the body.
The very name of this berry eloquently expresses all its benefits. Sea buckthorn means "brilliant horse". From time immemorial, decoctions of sea buckthorn have been given to horses to make them more resilient and strong.
The benefits of sea buckthorn are primarily due to its unique composition. So, these berries are rich in vitamins B1, B2, C, E, K, R. In addition, sea buckthorn also contains flavonoids, folic acid, choline, betaine, glucose and phospholipids. Berries are rich in various acids (coffee, citric, tartaric and malic) and tannins.
The benefits of sea buckthorn: what diseases does the berry treat
Thanks to the use of sea buckthorn, the walls of blood vessels are strengthened, tissue metabolism is improved. In addition, the antioxidant effect of sea buckthorn prevents aging.
Since sea buckthorn contains a huge amount of various vitamins, its use contributes to the treatment of chronic diseases. Thus, the bark of this plant is used to treat diseases of the cardiovascular system, blood diseases, gastritis and stomach ulcers.
For the purpose of treatment, sea buckthorn oil is actively used, which quite effectively helps with burns, radiation damage to the skin and trophic ulcers.
In addition, sea buckthorn oil – an indispensable tool in the treatment of laryngitis and pharyngitis. Sea buckthorn oil is also used for stomatitis, pulpitis, injuries and defects of the cornea, conjunctivitis and radiation burns of the eyes.
Most often, sea buckthorn is used to make medicinal teas. Next, we will tell you how to make tea with sea buckthorn.
Tea with sea buckthorn and honey: recipe
To make tea with sea buckthorn you will need 0.5 liters of boiling water, a small amount of any tea, 15-150 grams of sea buckthorn berries and honey to taste.
- The first stage of preparation – cleaning berries – they should be cleaned of debris and washed. Using a blender or a regular crush, puree the sea buckthorn berries.
- Then rinse the teapot well and steam it with boiling water. Place sea buckthorn puree and the selected tea leaves in it (you can do without it).
- Sea buckthorn berries are poured into 85-95 degree water, then the tea should be infused for 10 minutes. When it cools down a bit, add honey.
Contraindications: It is not recommended to take fresh fruits and juice of sea buckthorn for people suffering from gastritis with high acidity and peptic ulcer.
Also, sea buckthorn preparations are categorically contraindicated for people with urolithiasis with urate origin of stones.
The benefits of sea buckthorn allow this product to be used for a variety of purposes, not only sea buckthorn berries, but also leaves and bark. This natural remedy will help in the treatment of diseases, and will also become an indispensable assistant in hair and body care.
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