Given the unstable financial situation, people are trying to reduce their expenses and save on everything they can. Including food. Someone refuses to buy imported products, someone buys a smaller amount of food. But as it turned out, the best way to save money on products is for those who store them correctly. After all, then there is no need to throw away products, since if the storage rules are observed, they do not deteriorate longer. That is why the editors of Estet-portal decided to share with you the secrets of the proper storage of perishable products.
How to store avocados
When cut, this fruit instantly darkens and spoils. This can be avoided if you store it properly. Put the onion half in a plastic sealed container with the sliced avocado.
How to store celery stalks
A perishable product. As soon as they lie down for a couple of days in the refrigerator, they become soft and lose their "crunchiness". But there is a way to keep celery fresh for up to 5 weeks. To do this, before putting the stems in the cold, wrap them in aluminum foil.
How to store mushrooms
Do not store mushrooms in a plastic bag – in a humid environment, they quickly become moldy. It is better to pack them in a paper bag. So you can save money on their purchase. Greens Greens and lettuce – another perishable product. They should be stored in paper packaging. This will keep them fresh longer.
How to store potatoes
Potatoes should be stored in the refrigerator. So that it does not begin to germinate, it must be stored at a temperature below 2 degrees. Ideally, it should be stored in the cellar, but a refrigerator will do. It is better to put the tubers in paper bags.
How to store garlic and onions
They should be stored in a cool, ventilated place. Modern refrigerators have special compartments for storing onions and garlic. After all, in heat they can rot due to a fungus that can hit them in heat.
How to store bananas
Bananas require a particularly gentle attitude among all fruits. Do not store them together with other fruits and in the same bunch. Bananas give off a gas that helps ripen fruits, including other bananas. Individually, they will stay fresh longer. Therefore, separate the fruits by wrapping the tip of each banana with cling film and keep separate from each other.
How to store milk
Milk bought in the store has its own shelf life and storage temperature indicated on the package. But remember that pouring milk from one container to another, its shelf life is reduced. Therefore, it is worth storing it in hermetically sealed original containers.
How to store cheese
Cheese can stay fresh for a long time if stored properly. Cling film is not suitable for storing cheese. After all, he does not breathe in it and quickly deteriorates. It is better to wrap it in parchment paper. It will allow the cheese to breathe and will not dry out. So that the smell of cheese does not spread to the entire refrigerator, it must be put in a container that closes tightly.
How to store various oils
Butter can be stored in its own packaging. The main thing is to tightly wrap the wrapper and look at the expiration date when buying. But it is better not to put sunflower and olive oil in the refrigerator, as it thickens and deteriorates. Therefore, it is worth storing it in glass bottles and in a dark place. However, freshly pressed oils, such as flaxseed or sesame, should be stored in the refrigerator, as they have a shorter shelf life.
The editors of Estet-portal hope that our advice on proper storage of products will help you save money on their purchase. If you would like to share your food storage hacks, write us in the comments.
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